Masala Chai Black Tea

Top-grade Ceylon tea forms the base for our Masala Chai black tea. ‘Masala’ is the Indian word for ‘blend of spices.’ ‘Chai’ is the Indian word for tea. Our “spiced tea” is lightly spicy and invigorating – its warm fragrance evokes comfort while its spices tingle your taste buds; it is a classic blend of Ceylon tea, cinnamon, cardamom, and ginger you’ll love the first time you try it. 

This is a robust, flavorful tea that makes a great chai latte, but it’s also a wonderful treat on its own: with a few drops of honey or a dash of sugar – truly a versatile tea: we especially love it paired with a giant cinnamon roll or a yeast donut!

Ingredients:
Whole Leaf Black Tea, Ginger Root, Cinnamon Chips, Crushed Green Cardamom, and Chai Flavoring

• High level of caffeine-40mg serving
  
• 1 teaspoon per serving
  
• Steep at 212 Degrees for 3 minutes
  
• Package: 2 oz Whole Black Loose Leaf Tea
  
• 20 Servings per package